Ingredients List
75 ml Rum
25 ml Triple Sec
25 ml Pineapple Juice
2 slices Pineapple
4 Lime Wedges
6 Mint Leaves
Mint Sprig
Did you know?
"The Pineapple King" , James Dole, started his first pineapple plantation in Wahiawa, Hawaii in 1900 and opened his first cannery in 1901.