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Agave Nectar

Agave nectar  is a sweetener commercially produced in Mexico and South Africa from several species of the agave plant. Agave nectar is sweeter than honey and it also tends to be less thick than honey. Agave nectar is used in popular cocktails such as the Tommy`s Margarita and can also be found in non-alcoholic cocktails such as the Twilight Dove.

 

Tommy`s Margarita

Tommy`s Margarita

Ingredients List

50 ml Tequila
25 ml Lime Juice
12 1/2 ml
Lemon Slices
Blackberry

Did you know?

National Margarita Day is the 22nd February.

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Union Square

Union Square

Ingredients List

50 ml Gin
2 1/2 Strawberries
Basil sprigs
12 1/2 ml Lime Juice
12 1/2 ml Lemon Juice
25 ml Agave Nectar

Did you know?

For the best flavour, strawberries should be served at room temperature.

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Twilight Dove

Twilight Dove

Ingredients List

25 ml Cranberry Juice
75 ml Grape Juice
1 teaspoon Agave Nectar
Lavendar Soda

Did you know?

Cranberries are almost 90% water.

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Kyoto Sour

Kyoto Sour

Ingredients List

60 ml Sake
2 slices Fresh Grapefruit
10 ml Lemon Juice
15 ml Agave Nectar
2 dashes Green Tabasco
Mint Sprig

Did you know?

This is a particularly good pre-sushi drink.

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Corzo La Futura

Corzo La Futura

Ingredients List

37 1/2 ml Silver Tequila
20 ml Ginger Liqueur
20 ml Pineapple Juice
25 ml Lime juice
12 1/2 ml Agave Nectar
Crystalized Ginger
Lemon Peel

Did you know?

Silver tequila is similar to blanco tequila and is also known as "plata" tequila.

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