1073 Cocktails and 238 Bars now listed
Citrus Caipirinha
The Ingredients
50 ml Cachaca, 20 ml Sugar Syrup, 1/4 Lemon, 1/4 Lime, 1/8 Pineapple
How To make a Citrus Caipirinha
Build the rocks glass and muddle the fruits with the sugar syrup. Add the cachaca with lots of crushed ice and churn well.
Social and Cocktail says:
The strong citrus flavours meld beautifully with the cachaca and sugar. One of our favourite caipirinha versions.
Did You Know?
CaipirItaly is a variation from Italy, which use campari instead of the cachaca.
