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Bloody Molly

The Ingredients

45 ml Irish Whiskey, 90 ml Tomato Juice, 15 ml Lemon Juice, 1 dash Tabasco Sauce, 2 dashes Worcestershire Sauce, 1 dash Salt, 1 dash Pepper, Celery Stalk

How To make a Bloody Molly

Add dashes of Worcestershire Sauce, Tabasco, salt and pepper into highball glass, then pour all ingredients into highball with ice cubes. Stir gently. Garnish with celery stalk.

Social and Cocktail says:

A variation on the classic Bloody Mary in which Irish whiskey replaces the vodka. Pleasant enough but not up to the taste of the original version.

Did You Know?

Bloody Molly was created as a post-St Patricks Day hangover cure.