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25 ml Bacardi Rum, 25 ml Passoa, 25 ml Lime Juice, 12 1/2 ml Sugar Syrup, 1 Passion Fruit
Add all ingredients into Boston shaker with lots of ice and shake for about 15 seconds. Shake and fine strain into a chilled martini glass and then garnish with passion fruit shell.
Passion fruit is an excellent added ingredient to the classic Daiquiri and brings a real tangy edge to the concoction.
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