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1 bottle Red Wine, 50 ml Blackberry Liqueur, 300 ml Ginger Ale, 1/2 cup Sugar, 1/2 cup each of Raspberries, Blackberries, Blueberries and Strawberries
Toss the wine, the berries, the blackberry liqueur and the sugar in a pitcher, cover and place in the refrigerator overnight. Pour in a bottle of chilled ginger ale just prior to serving. Add ice in either the pitcher or individual glasses.
If you are a berry fan, then there are few better joys than this rich, fruity summer concoction. Use a good red for maximum results!