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50 ml Apple Juice, 25 ml Lime Juice,12.5 ml Sugar Syrup,Top-up Ginger Beer, 5 Raspberries ,Garnish - Raspberry
Muddle the raspberries in a cocktail shaker. Add lime, sugar syrup and apple juice and shake with cubed ice for about 15 seconds. Top up with ginger beer and garnish with a raspberry.
A non-alcoholic twist on the classic Moscow Mule cocktail, the sweetness of the fresh raspberries meld perfectly with the spiciness of the ginger beer and the sourness of the lime.