The Ingredients
50 ml Gin, 25 ml Lemon Juice, 12 1/2 ml Sugar Syrup, Top-Up Soda Water, 12 Raspberries
Quick List
How to make
Gently muddle the raspberries with the gin in the mixing tin, add the lemon and sugar and lots of ice, shake, fine strain over ice and top up with soda water. Garnish with raspberries.
Social and Cocktail says:
Another fantastic raspberry-inspired cocktail variation. We still prefer the original Tom Collins, but this is still a super alternative.
Did you know?
In the late 1950s raspberries were taken from Scotland to Covent Garden on a steam train known as the Raspberry Special.
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