1073 Cocktails and 238 Bars now listed
100 ml Cachaca, 100 ml Water, Sugar to taste, Peel of 2 Oranges and a Lime, Cloves and Cinnamon to taste
Caramelize the sugar with the spices and peels, then add the liquids. Boil for a few minutes then serve hot.
A fantastic hot drink, with a very distinctive gingery flavour and high notes of clover.