The Ingredients
100 ml Cachaca, 100 ml Water, Sugar to taste, Peel of 2 Oranges and a Lime, Cloves and Cinnamon to taste
Quick List
How to make
Caramelize the sugar with the spices and peels, then add the liquids. Boil for a few minutes then serve hot.
Social and Cocktail says:
A fantastic hot drink, with a very distinctive gingery flavour and high notes of clover.
Did you know?
Quentao is a hot Brazilian drink made of Cachaca and is often served during Festa Junina.
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