The Ingredients
50 ml Espresso Vodka, 25 ml Pomegranate Juice, splash of Lime Juice, 2 dashes Angostura Bitters
Quick List
How to make
Pour the espresso vodka and fruit juices into a cocktail shaker filled with ice. Shake well. Strain into a chilled cocktail glass. Add a couple of dashes of Bitters.
Social and Cocktail says:
An introduction into the coffee inspired espresso vodka, we like the idea here but the delivery fails to work.
Did you know?
Pomegranate remains dating back to 1000 BC have been found in Transcaucasia.
