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The Ingredients

37 1/2 ml Vodka, 12 1/2 ml Apricot Brandy, 12 1/2 ml Lime Juice, Mint Sprig

How To make a Katinka

Pour the ingredients into a cocktail shaker with ice cubes. Shake well. Strain into a chilled cocktail glass. Garnish with mint sprig.

Social and Cocktail says:

A smooth fruity sipper with a hint of mint which looks great.

Did You Know?

Before tasting, vodka should be cooled to 8-10 degrees. If vodka is any colder, its true taste will be hidden.