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50 ml Whiskey, 25 ml Lemon Juice, 1/2 teaspoon Sugar, 100 ml Soda Water
Pour the whisky, lemon juice and sugar into a cocktail shaker with ice. Shake well. Strain into a highball glass filled with ice. Fill with soda. Stir well.
Essentially a whiskey fizz, this is a wonderful member of the fizz family and brings out the flavours of a quality whiskey.