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Blue Hawaiian

The Ingredients

20 ml Light Rum, 20 ml Vodka, 12 1/2 ml Blue Curacao, 75 ml Unsweetened Pineapple Juice, 25 ml Sweet and Sour Mix

How To make a Blue Hawaiian

Combine all ingredients with ice, stir or shake, then pour into a hurricane glass with the ice. For garnish score pineapple slice with a knife and insert onto rim of glass.

Social and Cocktail says:

A tropical fruity concoction bursting with sweet and tangy flavours. The perfect summer drink.

Did You Know?

This drink was invented in 1957 by Harry Yee when a sales rep of Dutch distiller Bols asked him to design a drink that featured their blue colour of their Curacao liqueur.