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Green Tea is a tea that is made from unfermented leaves and is pale in color and slightly bitter in flavor, produced mainly in China and Japan and is used in the popular hot cocktail, Ginger Tea.
25 ml VSOP Cognac
50 ml Brewed Green Tea (chilled)
12 1/2 ml Simple Syrup
3 Mint Leaves
3 pieces of Ginger
In brandy, VSOP is an acronym for "Very Superior Old Pale".
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