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Powdered Cocoa is made when chocolate liquor is pressed to remove three quarters of its cocoa butter. The remaining cocoa solids are processed to make fine unsweetened cocoa powder. Powdered cocoa is used to garnish the popular Chocolate Martini cocktail.
50 ml Vodka
37 1/2 ml White Crème de Cacao
During the Aztec reign, a slave could be bought for 100 cocoa beans.
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