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The French Pearl
Quick List
Rating!
Ours
The Ingredients
50 ml Plymouth Gin, 5 ml Absinthe, 20 ml Lime juice, 20 ml Rock Candy Syrup, Mint Sprig
How To make a The French Pearl
Muddle mint with the rest of the ingredients in a mixing glass. Add ice and stir well. Strain into a chilled cocktail glass.
Social and Cocktail says:
A sweet and rich cocktail, given an element of fun and flavour by the rock candy syrup. A fantastic creation.
Did You Know?
Rock candy has its origins in India and Iran.
