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50 ml Coffee Liqueur, Cream
Pour the coffee liqueur into an ice filled Old- Fashioned glass. Slowly stir the ice and liqueur for about 15 seconds and then carefully float the cream by pouring it over the back of a bar spoon and into the drink. Serve immediately.
A decadent and rich cocktail, great for anyone who loves creamy chocolaty coffee drinks and perfect served after dinner. The cocktail gets its name from the fact that cream sits on top of the liqueur like a hat.