1073 Cocktails and 238 Bars now listed
20 ml White Crème de Cacao, 20 ml Crème de Noyaux, 37 1/2 ml Cream
Pour ingredients into cocktail shaker filled with ice. Shake well and strain into a chilled cocktail glass.
A dessert cocktail, which can only be described as a white chocolate bar with nuts, in a glass. Lovely stuff.
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