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Mamie Taylor
The Ingredients
50 ml Scotch Whiskey, juice of 1/2 a lime, Ginger Ale to fill, Lime Wedge
How To make a Mamie Taylor
Pour the whiskey and lime juice into a highball glass filled with ice. Top with ginger ale. Garnish with a lime wedge.
Social and Cocktail says:
The ginger and Scotch work well and the lime gives this drink just the right amount of bite.
Did You Know?
The Mamie Taylor was invented in 1899 at the "Rochester" New York.
