The Ingredients
50 ml Bourbon Whiskey, 25 ml White Creme de Cacao, 5 ml Hazelnut Liqueur, Chocolate Shavings
Quick List
How to make
Pour the bourbon and liqueur over ice in a mixing glass. Stir. Strain into a chilled cocktail glass. Garnish with chocolate shavings.
Social and Cocktail says:
The chocolate and hazelnut are perfect partners for the bourbon. A great dessert cocktail.
Did you know?
In 1964 US Congress made Bourbon the “native spirit”.
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