1073 Cocktails and 238 Bars now listed
25 ml Galliano, 25 ml Rum, 5 ml Apricot Brandy, 25 ml Pineapple Juice, 5 ml Lemon Juice, 1 Egg White
Shake all ingredients with ice in cocktail shaker. Fill tall glass with ice, pour and serve.
A distinct tasting cocktail, which brings out the herbal notes of the Galliano, but does not have a particularly good balance.