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Corpse Reviver
The Ingredients
50 ml Cognac, 25 ml Calvados, 25 ml Sweet Vermouth
How To make a Corpse Reviver
Shake ingredients together in a mixer with ice for 10 – 15 seconds. Strain into chilled cocktail glass.
Social and Cocktail says:
A stylish and tasty cocktail with lots of kick, as the name suggests.
Did You Know?
Calvados is an apple brandy from the French region of Lower Normandy.
