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Corpse Reviver

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The Ingredients

50 ml Cognac, 25 ml Calvados, 25 ml Sweet Vermouth

How To make a Corpse Reviver

Shake ingredients together in a mixer with ice for 10 – 15 seconds. Strain into chilled cocktail glass.

Social and Cocktail says:

A stylish and tasty cocktail with lots of kick, as the name suggests.

Did You Know?

Calvados is an apple brandy from the French region of Lower Normandy.