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Choking Hazard

The Ingredients

75 ml Whiskey, splash Olive Juice, dash Dry Vermouth, 3 Cheese & Almond Stuffed Olives

How To make a Choking Hazard

In the cocktail shaker, combine; whiskey, olive juice and dry vermouth. Fill shaker with some ice and shake for one minute. Strain in a chilled martini glass and garnish with the olive skewers.

Social and Cocktail says:

Full flavour with and a unique taste, this savoury cocktail is a winner.

Did You Know?

Olives must be cured before consumption and cannot be eaten raw.