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Chicago Fizz

The Ingredients

25 ml Dark Rum, 25 ml Ruby Port, 25 ml Lemon juice, 1/2 teaspoon Sugar, Soda Water

How To make a Chicago Fizz

Pour all ingredients , except the soda water, into a cocktail shaker filled with ice. Shake well and strain into a chilled Collins glass. Top up with soda water.

Social and Cocktail says:

This is a strong concoction which is not recommended for the cocktail novice.

Did You Know?

Chicagos most popular nickname is "The Windy City".