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Belmont Breeze

The Ingredients

37 1/2 ml Bourbon Whiskey, 12 1/2 ml Dry Sherry, 12 1/2 ml Lemon Juice, 12 1/2 ml Simple Syrup, 37 1/2 ml Orange Juice, splash Cranberry Juice, 5 Mint leaves, 1 Mint Sprig

How To make a Belmont Breeze

Shake all ingredients with ice for 10 – 15 seconds in a cocktail shaker.Strain into a chilled cocktail glass. Garnish with fresh mint sprig.

Social and Cocktail says:

Quite a complex cocktail to make, this drink has a very unique taste which is refreshing and fruity with quite a kick.

Did You Know?

Dale deGroff invented the Belmont Breeze in 1998 to act as the new official drink of the Belmont Stakes.