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The Ingredients

50 ml Gin, 12 1/2 ml Maraschino Liqueur, 12 1/2 ml Lemon Juice, 5 ml Crème de Violette

How To make a Aviation

Add all ingredients into a cocktail shaker filled with ice. Shake well for 10 – 15 seconds and strain into cocktail glass. Garnish with a cherry.

Social and Cocktail says:

The star of this cocktail is the Crème de Violette which adds a unique sweetness and amazing purple hue.

Did You Know?

The Aviation was created by Hugo Ensslin, who was head bartender at the Hotel Wallick in New York in the early 20th Century.