1073 Cocktails and 238 Bars now listed

Cinnamon

Cinnamon is a spice obtained from the inner bark of several trees that is used in both sweet and savoury foods. Cinnamon is a fairly common cocktail ingredient and is used in making the Quentao and the Vienna Soother cocktails.

 

Zurracapote

Zurracapote

Ingredients List

1 Bottle Red Wine
1 Cinnamon Stick
1 cup Brown Sugar
1 Lemon Peel
4 ounces Dried Plums
4 ounces Raisins
10 ounces Dried Peaches

Did you know?

Red wine makes up 55% of global wine sales.

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Vienna Soother

Vienna Soother

Ingredients List

100 ml Coffee
50 ml Cream
5 ml Chocolate Syrup
1/4 teaspoon Cinnamon

Did you know?

Cinnamon is mentioned in Chinese writings as far back as 2800 BC.

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Spiced Pear Caiprini

Spiced Pear Caiprini

Ingredients List

50 ml Leblon Cachaca
50 ml Pear Nectar
12 1/2 ml Lemon Juice
slice of Ginger
pinch of Nutmeg
pinch of Cinnamon

Did you know?

The pear was cultivated by the Romans but they did not eat them raw, they used to stew them with honey.

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Quentao

Quentao

Ingredients List

100 ml Cachaca
100 ml Water
Sugar to taste
Peel of 2 Oranges and a Lime
Cloves and Cinnamon to taste

Did you know?

Quentao is a hot Brazilian drink made of Cachaca and is often served during Festa Junina.

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Grog

Grog

Ingredients List

50 ml Rum
juice of 1/2 Lemon
1 Sugar Cube
2 Cloves
Stick of Cinnamon

Did you know?

The name "grog" came from the nickname of Admiral Edward Vernon, who was known as "old grog" because he wore a grogram cloak.

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Bumbo

Bumbo

Ingredients List

50 ml Rum
25 ml Water
2 Sugar Cubes
sprinkle of Cinnamon
sprinkle of Nutmeg

Did you know?

Bumbo was commonly used during election campaigns in colonial British America, to the extent that treating voters to gifts during election campaigns was referred to as "swilling the planters with bumbo".

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