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Red Cloud

The Ingredients

37 1/2 ml Gin, 20 ml Apricot Brandy, 12 1/2 ml Lemon Juice, 5 ml Grenadine Syrup

How To make a Red Cloud

Add all the ingredients into the mixing tin with lots of ice.  Shake thoroughly and fine strain into a martini glass. Garnish with lemon zest twist.

Social and Cocktail says:

A sweet cocktail which has an amazing red hue. Good for parties.

Did You Know?

The latin name for Apricot is "praecoquum" which literally means "early matured".