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50 ml Bourbon Whiskey, 25 ml Lemon Juice, 12 1/2 ml Sugar Syrup, splash of Soda Water, Maraschino Cherry
Mix the Bourbon, lemon juice and sugar syrup in a Boston shaker with ice. Single strain into a high ball glass filled with ice. Top up with soda water. Garnish with maraschino cherry.
Another popular variation of the Tom Collins, this is a tasty bourbon sour that makes a great summer evening mixed drink.