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5 ml Cherry Brandy, 25 ml Pineapple Juice, Top-Up Champagne
Add the first 2 ingredients to the mixing tin with lots of ice. Shake thoroughly, strain into a chilled Champagne flute and top up with Champagne.
When it comes to well-presented cocktail, this fruity mix is right at the top of our list.The Champagne brings the whole concoction to fizzy life.