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Easter Egg Cocktail

The Ingredients

25 ml Blue Curacao, 25 ml White Crème de Curacao, Half and Half

How To make a Easter Egg Cocktail

Pour the blue curacao and crème de cacao over ice cubes in an Old-Fashioned glass. Float the half and half on top to taste.

Social and Cocktail says:

A chocolate flavoured concoction with a nice blue colour. Not as tasty as hoped for but works well as a novelty drink.

Did You Know?

The American dairy product known as half-and-half is a mixture of one part milk to one part cream.