50 ml Cachaca, 1/2 Lime, 1 teaspoon Brown Sugar, Lime Wedge
How to make Caipirinha
Cut 1/2 lime into 1/8 ths and add half of these to Rocks glass. Add teaspoon of brown sugar and muddle the ingredients. Add the rest of the lime and continue to muddle, to dissolve the sugar. Add the Cachaca and then add crushed ice on top. Stir to continue to dissolve the sugar. Add more crushed ice and continue to stir. Top up with crushed ice and garnish with lime wedge.
Social and Cocktail says:
This classic concoction is widely popular due to its high refreshment factor and citrus flavour. This is possibly the perfect summer drink.
Did you know?
The word Caipirinha is a diminutive version of the word caipira, which refers to someone from the countryside.