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Brown Mary

The Ingredients

45 ml Whiskey, 90 ml Tomato Juice,15 ml Lemon Juice, 1 dash Tabasco Sauce, 2 dashes Worcestershire Sauce, 1 dash Salt, 1 dash Pepper, Celery Stalk

How To make a Brown Mary

Add dashes of Worcestershire Sauce, Tabasco, salt and pepper into highball glass, then pour all ingredients into highball with ice cubes. Stir gently. Garnish with celery stalk.

Social and Cocktail says:

This is a variation on the popular Bloody Mary cocktail in which the vodka is replaced with whiskey. It was interesting to try, but we wont be making it again!

Did You Know?

One theory put forward for the origination of the name Bloody Mary is that it can be traced back to a waitress named Mary, who worked at a Chicago bar called the "Bucket of Blood".