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37 1/2 ml Vodka, 20ml Apricot Brandy, 25 ml Lemon Juice, 1 dash Angostura Bitters, 12 1/2 ml Simple Syrup, Lemon Zest
Add all ingredients into mixing glass. Fill the mixing glass to the top with cubed ice and then shake for 10 seconds. Double strain into martini glass. Garnish with lemon zest.
Apricot, lemon and vodka combine to create a wonderful golden coloured drink, which is one of our favourite fruit flavoured Martinis.