Coconut Cream cocktails
Coconut Cream is very similar to coconut milk but contains less water. The difference is mainly consistency. It has a thicker, more paste-like consistency, while coconut milk is generally a liquid. Coconut cream is used as an ingredient in cooking, having a mild non-sweet taste. Coconut cream is also widely used in cocktails and can be found as an ingredient in the Painkiller and Chi-Chi cocktails. It is also a popular ingredient in several non-alcoholic cocktails, such as the Virgin Pina Colada.